550J(HP550J)

550J(HP550J)

Homo Polymer

T 30 S is a polypropylene homopolymer particularly suitable for the extrusion of sheet for thermoforming, film yam and monofilament. T 30 S combines outstanding processability with good mechanical properties. T 30 S is designed to produce stiff sheet for high quality thermofonmings such as vending cups, packaging for dairy products and trays for fruit, biscuits and chocolates. T 30 S is also particularly suitable to produce film yam, with both cast and tubular processes Textile film yams with a denier count of not more than 1100 to 1200 and are used for the production of carpet backings, bags, industrial fabrics, mats and artificial grass. Film yam with a denier count ranging from 3000 to 28000 is used for baler twines, packaging twines and ropes. T 30 S is also well suited for the production of monofilament used for Instance for brush and broom filling and technical applications. Another typical application of T 30 S is the extrusion of nets for various purposes.


General Properties

Category : Homo Polymer
Grade Name : 550J(HP550J)
Manufacturer : MARUN
MFR : 3.2(2.16k/g)
Applications:
Heavy duty jumbo bags,Furniture,Caps,Closures,Toys
Properties Unit Typical value Test Method
Physical properties Dg/min - -
Melt flow rate (230'C, 2.16 kg) g/cm3 3.2 ISO 1133
Density - 0.9 ISO 1183
Mechanical properties
Flexural modulus N/mm2 1450 ISO 178
Tensile strength yield N/mm2 34 ISO R527
Elongation at yield % 13 ISO R 527
lzod impact strenghh (notched) at 23 °C kJ/m2 5 ISO 180
Hardness Shore D points 71 ISO 868)
Thermal properties
Vicat softening point (9.8 N) oC 155 ISO 306/A
H.D.T. (0.46 Mpa) oC 110 ISO 75/B
Accelerated oven ageing in air (forced circulation) at 150 °C hour 360 IS04577

It is suitable for food contact.
Values shown are averages and are not to be considered as p roduct specification
These values may shift slightly as additional data are accumlsted.

ISO test methods are the lates under the societys current procedures. All specimens
are prepared by injection moulding


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